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Add a photoRaciónes: 12
Ingredientes
- 1/2 c. hot water
- 2 tbsp. sugar
- 3 pkg. dry yeast
- 14 to 15 c. plain flour
- 1 c. sugar
- 1 c. sugar plus 4 c. hot water
- 1 c. oil
- 3 teaspoon salt
Direcciones
- Mix together 1/2 c. hot water, 2 Tbsp. sugar and dry yeast; let stand 5 - 10 min. In large bowl put plain flour and 1 c. sugar. Take above yeast mix and add in sugar plus water, oil and salt. Add in to dry ingredients and mix well. Let stand in hot place till double and then make into desired rolls and let stand till double in size. Bake at 350 degrees for 20 to 25 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 201g | |
| Recipe makes 12 servings | |
| Calories 788 | |
| Calories from Fat 174 | 22% |
| Total Fat 19.73g | 25% |
| Saturated Fat 1.6g | 6% |
| Trans Fat 0.47g | |
| Cholesterol 0mg | 0% |
| Sodium 586mg | 24% |
| Potassium 197mg | 6% |
| Total Carbs 134.69g | 36% |
| Dietary Fiber 4.4g | 15% |
| Sugars 19.16g | 13% |
| Protein 16.27g | 26% |
