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Correo Electrónico
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Ingredientes
- 1/2 c. catsup
- 3/4 c. salad oil
- 3/4 c. sugar
- 1/4 c. vinegar
- 1 tsp Worcestershire sauce
- 1 sm onion, minced salt and pepper, to taste
Direcciones
- Fold in blender. Serve over tossed salad. Keeps well in refrigerator.
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