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Add a photoRaciónes: 12
Ingredientes
- 1 c. TOMATO SAUCE
- 4 c. KETCHUP
- 1/2 c. VINEGAR
- 1/2 c. MARGARINE
- 1 c. WATER
- 1 tsp SMOKE FLAVORING
- 1 c. MAPLE Or possibly CORN SYRUP
- 2 tsp Warm SAUCE
- 1 tsp GARLIC Pwdr
- 1 tsp ONION Pwdr
- 1 Tbsp. SUGAR
- 1/2 c. STEAK SAUCE
- 2 Tbsp. SEASON SALT
- 1 c. COLA
- 1/4 c. SOY SAUCE
- 1 tsp RED PEPPER, OPTION
Direcciones
- IN A SMALL SOUP POT, COMBINE ALL INGREDIENTS. MIX WELL. BRING TO A BOIL.
- STIR CONSTANTLY TO AVOID BURNING Or possibly SCORCHING. REDUCE HEAT, SIMMER FOR 1 HOUR. Cold COMPLTELY. STORE TIGHTLY COVERED.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 193g | |
| Recipe makes 12 servings | |
| Calories 215 | |
| Calories from Fat 70 | 33% |
| Total Fat 7.97g | 10% |
| Saturated Fat 1.49g | 6% |
| Trans Fat 1.41g | |
| Cholesterol 0mg | 0% |
| Sodium 2704mg | 113% |
| Potassium 478mg | 14% |
| Total Carbs 36.93g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 32.74g | 22% |
| Protein 2.28g | 4% |
