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Ingredientes
- 4 x Bakersfield Biscuits
- 4 x five oz beef patties
- 1 x tomato
- 1 c. shredded Iceberg lettuce
- 2 tsp mayonnaise
- 4 slc cheddar cheese
- 8 slc smoked bacon
Direcciones
- Open biscuit; place on grill to keep hot Cook burger and bacon.
- Place mayo, lettuce, tomato, beef bacon and cheese on the top like a traditional hamburger.
- Prep time 10 minutes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 264g | |
| Recipe makes 4 servings | |
| Calories 696 | |
| Calories from Fat 528 | 76% |
| Total Fat 58.82g | 74% |
| Saturated Fat 23.5g | 94% |
| Trans Fat 0.0g | |
| Cholesterol 151mg | 50% |
| Sodium 745mg | 31% |
| Potassium 634mg | 18% |
| Total Carbs 2.58g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 1.38g | 1% |
| Protein 37.45g | 60% |
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