Receta Black Bean Soup with Bananas
Ingredientes
- 1 pound dried black beans
- 3 quarts water
- 1/2 cup rice
- 4 ounces pancetta or lightly smoked bacon
- 2 medium onions, cut into 1-inch pieces
- 8 large garlic cloves, coarsely chopped
- 1 Tbsp. herbes de Provence (optional but Essential Pepin)
- I used 1 tsp. oregano
- 1 Packet Goya Sazon con Azafran
- 1 Tbsp. chili powder
- 1 14-1/2-ounce can diced tomatoes with green chilies (Ro-Tel or Del Monte)
- Salt to taste
- 2 Tbsp. olive oil
- 2 Tbsp. red wine vinegar
- 1-1/2 tsp. Tabasco sauce
- Bananas
- 1 Tbsp fresh lemon juice
- 1/4 tsp. freshly ground black pepper
- 1/4 cup coarsely chopped fresh cilantro
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