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Black Linguine With Orange And Red Peppers - Recipe Cost

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2 lrg Garlic cloves, chopped
1/8 tsp (scant) dry warm red pepper flakes
1 x Orange bell peppers, cut into thin strips
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. Extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1 x Red bell pepper, cut into thin strips 1 bell pepper
$3.29 per pound
$0.86
2/3 c. Dry white wine 2/3 cup
$0.35 per fluid ounce
$1.87
1/2 c. Chicken broth or possibly water 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1/2 lb Black linguine, fettuccine, or possibly spaghetti (squid or possibly cuttlefish ink pasta) 1/2 lb
$1.25 per pound
$0.62
1/4 c. Finely minced fresh parsley leaves Fresh flat leafed parsley sprigs 1/4 cup
$1.09 per cup
$0.27
Total Recipe $4.29
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