Receta Black Pepper Prawns
Ingredientes
- Prawns - 500 gms, peeled, tails intact
- Onions - 2, large, finely sliced
- Garlic - 5 cloves, crushed
- Ginger - 1/2 inch piece, peeled sliced
- Green Chillies - 2, small, sliced
- Curry Leaves - handful
- Tomatoes - 2, small, finely sliced
- Turmeric Powder - 1/2 tsp
- Red Chilli Powder - 1 tsp
- Water - 2 tblsp
- Salt as per taste
- Mustard Seeds - 1/2 tsp
- Urad Dal - 3/4 tsp
- Saunf - 1/2 tsp, crushed
- Cardamoms - 2
- Black Peppercorns - 3/4 tblsp, coarsely ground
- Oil - 2 tblsp
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 254g | |
Calories 321 | |
Calories from Fat 244 | 76% |
Total Fat 27.66g | 35% |
Saturated Fat 2.14g | 9% |
Trans Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 13mg | 1% |
Potassium 469mg | 13% |
Total Carbs 18.9g | 5% |
Dietary Fiber 4.2g | 14% |
Sugars 7.45g | 5% |
Protein 2.97g | 5% |