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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 276g
Recipe makes 4 servings
Calories 311  
Calories from Fat 29 9%
Total Fat 3.31g 4%
Saturated Fat 1.25g 5%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 657mg 27%
Potassium 463mg 13%
Total Carbs 66.44g 18%
Dietary Fiber 12.0g 40%
Sugars 35.99g 24%
Protein 8.25g 13%
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