Receta Blackberry Crumb Cake. Who cares? So what?
Ingredientes
- 6 tablespoon unsalted butter melted
- 8 tablespoon unsalted butter room temperature
- 1 3/4 cup all-purpose flour (spooned and leveled) divided, plus more for pan
- ½ cup light-brown sugar packed
- ½ teaspoon kosher salt
- ½ teaspoon baking powder
- 1 cup confectioners' sugar
- ½ teaspoon vanilla extract
- 2 large eggs
- 10 ounce fresh blackberries (about 2 containers)
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 91g | |
Recipe makes 10 servings | |
Calories 295 | |
Calories from Fat 154 | 52% |
Total Fat 17.46g | 22% |
Saturated Fat 10.56g | 42% |
Trans Fat 0.0g | |
Cholesterol 84mg | 28% |
Sodium 196mg | 8% |
Potassium 86mg | 2% |
Total Carbs 31.37g | 8% |
Dietary Fiber 2.0g | 7% |
Sugars 13.25g | 9% |
Protein 4.05g | 6% |