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Blackened Shrimp with Coconut Cilantro Chutney - Recipe Cost

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Cajun Blackening Seasoning Mix
Makes ¼ cup
Ingredients Per Serving Qty Common Price Price per Serving
11/2 tablespoons smoked paprika 2 tablespoons
$1.79 per ounce
$1.20
1 tablespoon garlic powder 1 1/2 teaspoons
$2.99 per 3 ounces
$0.15
1 tablespoon onion powder 1 1/2 teaspoons
$3.39 per 2 5/8 ounces
$0.16
1 tablespoon ground dried thyme 1 1/2 teaspoons
$1.97 per 2 ounces
$0.07
1 teaspoon ground black pepper 1/2 teaspoon
$7.99 per 16 ounces
$0.02
1 teaspoon cayenne pepper 1/2 teaspoon
$3.65 per 3 ounces
$0.04
1 teaspoon white pepper 1/2 teaspoon
$7.99 per 16 ounces
$0.02
1 teaspoon dried basil 1/2 teaspoon
$3.49 per 5/8 ounces
$0.07
1 teaspoon dried oregano 1/2 teaspoon
$3.89 per 3/4 ounces
$0.09
16 Shrimp cleaned (I ALWAYS remove tails) 8 shrimp
$6.99 per pound
$0.74
1 cup cooked brown rice (kept warm) 1/2 cup
n/a
 
3/4 cup shredded coconut 1/3 cup
$2.79 per item
$0.21
3/4 cup fresh cilantro 1/3 cup
$1.09 per cup
$0.41
1 small diced Serrano Chile 1/2 serrano chile
$1.99 per pound
$0.01
4oz. clam juice 2 oz
$6.09 per 1/2 gallons
$0.18
1 cup thawed frozen peas 1/2 cup
$2.80 per 32 ounces
$0.21
6oz Greek yogurt 3 oz
$2.50 per 32 ounces
$0.23
Total per Serving $3.81
Total Recipe $7.61
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