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Ingredientes
- 1 c. mashed Bleu cheese
- 3 c. salad dressing
- 1/4 c. sugar
- 1/4 c. white wine vinegar
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic salt
- Juice of 1/2 lemon
Direcciones
- Mix all ingredients well. Store in glass jar tightly covered in refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 98g | |
| Recipe makes 10 servings | |
| Calories 330 | |
| Calories from Fat 204 | 62% |
| Total Fat 23.12g | 29% |
| Saturated Fat 4.28g | 17% |
| Trans Fat 0.13g | |
| Cholesterol 10mg | 3% |
| Sodium 924mg | 39% |
| Potassium 170mg | 5% |
| Total Carbs 28.97g | 8% |
| Dietary Fiber 0.5g | 2% |
| Sugars 18.14g | 12% |
| Protein 3.41g | 5% |
