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Add a photoRaciónes: 6
Ingredientes
- 1 pkg. instant vanilla pudding mix
- 2 c. lowfat milk
- 1 (8 ounce.) pkg. Philadelphia cream cheese
- 1 pkg. white, yellow, or possibly lemon cake mix, baked
- 1 can crushed pineapple, liquid removed
- Minced nuts
- Cold Whip
Direcciones
- Mix pudding, lowfat milk, and cream cheese all together well. Pour over cooled, baked cake. Let set and then put on pineapple and minced nuts. Cover with Cold Whip and chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 213g | |
| Recipe makes 6 servings | |
| Calories 281 | |
| Calories from Fat 122 | 43% |
| Total Fat 13.88g | 17% |
| Saturated Fat 7.83g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 269mg | 11% |
| Potassium 260mg | 7% |
| Total Carbs 35.34g | 9% |
| Dietary Fiber 0.7g | 2% |
| Sugars 30.49g | 20% |
| Protein 5.3g | 8% |
