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Add a photoRaciónes: 12
Ingredientes
- 3 lbs. sugar
- 4 ounce. powdered lowfat milk
- 4 ounce. cake flour
- 1 pound 4 ounce. Large eggs, break and weigh
- 11 ounce. melted butter
- 8 ounce. dark Karo syrup
- 2 c. warm water
- 2 c. cool water
- 2 drops yellow coloring
- 1 pound shredded coconut
- 5 unbaked pie crusts
Direcciones
- Mix sugar, lowfat milk, and flour. Add in Large eggs and blend well. Add in butter and dark syrup; mix till blended. Add in warm water and mix well. Add in cool water and coloring. Mix well. Stir in coconut. Pour into crusts. Place in preheated 350 degree oven. Turn oven down to 325 degrees immediately. Bake 35 min or possibly till set. Yield: Five pies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 371g | |
| Recipe makes 12 servings | |
| Calories 1237 | |
| Calories from Fat 460 | 37% |
| Total Fat 52.12g | 65% |
| Saturated Fat 28.41g | 114% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 613mg | 26% |
| Potassium 332mg | 9% |
| Total Carbs 190.07g | 51% |
| Dietary Fiber 3.6g | 12% |
| Sugars 127.77g | 85% |
| Protein 7.9g | 13% |
