Receta Blueberries and Spring Greens with Homemade Blueberry Salad Dressing
Ingredientes
- DRESSING INGREDIENTS
- ½ cup fresh blueberries
- The juice of ½ lemon (about 2 Tablespoons)
- 3½ Tablespoons Balsamic Vinegar
- 3 Tablespoons Olive Oil
- ½ tablespoon honey
- ⅛ teaspoon salt
- SALAD INGREDIENTS
- 6 ounces Spring greens, chopped
- 2 radishes, thinly sliced
- 1 carrot shredded
- 1 avocado, cut into four equal portions
- ½ cup blueberries
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 663g | |
Calories 960 | |
Calories from Fat 670 | 70% |
Total Fat 75.24g | 94% |
Saturated Fat 10.36g | 41% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 351mg | 15% |
Potassium 1530mg | 44% |
Total Carbs 74.48g | 20% |
Dietary Fiber 18.5g | 62% |
Sugars 43.93g | 29% |
Protein 7.94g | 13% |