| 1/2 c. pecan halves |
2 tablespoons |
$7.39 per 8 ounces
|
$0.40 |
| 2 Tbsp. butter melted |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1 c. fresh blueberries |
1/4 cup |
$4.99 per pint
|
$0.62 |
| 5 c. fresh spinach leaves or possibly leaf greens rinsed, dry |
1 1/4 cups |
$3.99 per pound
|
$0.33 |
| 1/2 c. extra-virgin extra virgin olive oil |
2 tablespoons |
$5.99 per 16 fluid ounces
|
$0.37 |
| 3 Tbsp. good quality balsamic vinegar |
2 1/4 teaspoons |
$6.59 per 17 fluid ounces
|
$0.15 |
| Total per Serving |
$1.94 |
| Total Recipe |
$7.76 |
Suggestions?