Receta Blueberry Ice Cream
Ingredientes
- Makes about 800ml
- 1.5 cup punnets Blueberries (250g)
- 1/2 cup Sugar (120g)
- 3/4 cup UHT full cream milk (180g)
- 1.5 cup Whipping cream (360g)
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 280g | |
Calories 1008 | |
Calories from Fat 585 | 58% |
Total Fat 66.6g | 83% |
Saturated Fat 41.45g | 166% |
Trans Fat 0.0g | |
Cholesterol 247mg | 82% |
Sodium 68mg | 3% |
Potassium 137mg | 4% |
Total Carbs 105.0g | 28% |
Dietary Fiber 0.0g | 0% |
Sugars 100.11g | 67% |
Protein 3.69g | 6% |