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Ingredientes
- 60g Plain flour
- 95g Icing sugar
- 1 tbsp Lemon zest (grated from 1 large lemon)
- 150g Almond meal (ground almond)
- 200g Butter, melted and cooled
- 150g Blueberries, fresh or frozen
- 5 Egg whites, (190-200g), lightly beaten with a fork
- extra icing sugar, to dust
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