Receta Blueberry Pancake Muffins
Ingredientes
- 1/3 cup whole milk
- 1 large egg
- 1 large egg yolk
- 1 tablespoon pure maple syrup
- 1 teaspoon pure vanilla extract
- 7 tablespoons unsalted butter, melted and cooled slightly
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon salt
- 3/4 cup blueberries (fresh or frozen)
- For the maple glaze:
- 3/4 cup pure maple syrup
- 1 tablespoon fresh lemon juice
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