Receta Bombay Bhel BhelPuri , The Maggi /Ramen way
Maggi noodles the ultimate comfort food.Bombay bhel puri the ultimate street food...
the best combination for a yummy snack!
Ingredientes
- 2 packs maggi/ramen 2 minute noodles
- 2 tbsp refined vegetable oil
- 2-4 tbsp tomato ketchup
- 1 large onion finrly chopped
- 2 large firm tomatoes chopped
- 2-4 green chillies chopped
- a handful of green corriander or cillantro chopped
Direcciones
- Start by crushing the maggi/ramen in the packet-see excersis befoer you eat.
- Heat the oil in a frying pan and pop the crushed maggi into it to fry. Save the taste makers...
- Fry till they are pinkish brown and place in a soup strainer to drain the excess oil.
- Almost all the oil is out.
- Place the chopped tomato, onion ,chillies and corriander in a bowl and mix well.
- To the taste makers(sachets inside the noodle packs) add the ketchup and mix well.You want the mix to be a little thick ,a little liquidy.
- Mix that in with the veggies.
- And when you are ready to eat ,add in the noodles and mix...
- What do I say...Eat, pray and love...
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 125g | |
Recipe makes 4 servings | |
Calories 96 | |
Calories from Fat 62 | 65% |
Total Fat 7.05g | 9% |
Saturated Fat 1.07g | 4% |
Trans Fat 0.05g | |
Cholesterol 0mg | 0% |
Sodium 131mg | 5% |
Potassium 323mg | 9% |
Total Carbs 8.41g | 2% |
Dietary Fiber 1.4g | 5% |
Sugars 6.0g | 4% |
Protein 1.42g | 2% |