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Boneless Buffalo Style Chicken Wings - Recipe Cost

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2 c. Frank's Red Warm Sauce
oil
9x11" baking pan
skillet
1 gallon zip lock bag
bowl
foil
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lbs boneless chicken breasts or possibly tenderloins 3 1/3 oz
$3.49 per pound
$0.73
1 1/2 c. butter 2 tablespoons
$3.99 per 16 ounces
$0.25
2 c. flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1 tbsp pepper 1/4 teaspoon
$7.99 per 16 ounces
$0.01
4 large eggs 1/3 eggs
$2.53 per 12 items
$0.07
medium sized sauce pan 0.08 sauce
n/a
 
Total per Serving $1.08
Total Recipe $13.01
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