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Add a photoRaciónes: 10
Ingredientes
- 1 pound hamburger
- 1 can refried beans with sausage (optional)
- 1 can Nacho cheese soup
- 1 can Hormel chili without beans
- 1 pt. warm sauce
- 1 pkg. Monterey Jack/Colby cheese, shredded
- 1 pkg. flour tortillas
Direcciones
- Brown hamburger. Add in as much refried beans as desired, if at all.
- In separate saucepan (for gravy), mix cheese soup, warm sauce and chili. Heat well. Add in about 1 c. of gravy mix to hamburger mix.
- Spread several spoonfuls of hamburger mix in center of tortilla, sprinkle with cheese, roll, pour desired amount of gravy mix over it, and sprinkle with cheese.
- Each burrito can be heated in microwave about 1 1/2 to 2 min, or possibly all burritos can be put into large baking dish and baked at 350 degrees for 30 min.
- Burritos can be topped with lettuce, tomatoes, black olives and lowfat sour cream, if you like. Serve with hot chips and warm sauce. Feeds 4 to 5.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 243g | |
| Recipe makes 10 servings | |
| Calories 281 | |
| Calories from Fat 88 | 31% |
| Total Fat 9.78g | 12% |
| Saturated Fat 4.02g | 16% |
| Trans Fat 0.3g | |
| Cholesterol 40mg | 13% |
| Sodium 763mg | 32% |
| Potassium 477mg | 14% |
| Total Carbs 32.27g | 9% |
| Dietary Fiber 4.8g | 16% |
| Sugars 16.44g | 11% |
| Protein 16.61g | 27% |
