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Ingredientes
- 2 lg. lemon Jello
- 2 sm. bottles red horseradish
- 1 c. juice from fish
- 16 pc. jar gefillte fish
- 4 c. warm Borscht
Direcciones
- Mix all ingredients except fish. Allow to set slightly. Arrange fish as desired.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 597g | |
| Recipe makes 2 servings | |
| Calories 372 | |
| Calories from Fat 27 | 7% |
| Total Fat 3.27g | 4% |
| Saturated Fat 0.44g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1517mg | 63% |
| Potassium 1240mg | 35% |
| Total Carbs 88.49g | 24% |
| Dietary Fiber 15.1g | 50% |
| Sugars 71.99g | 48% |
| Protein 7.42g | 12% |
