Receta Boston Cream Cupcakes
Ingredientes
- All purpose Flour - 1¼cups
- Cornstarch - 2tbsp
- Baking Powder - ¾tsp
- Baking Soda - ½tsp
- Salt - ½tsp
- Soy Milk - 1cup
- Apple cider Vinegar - 1tsp
- Canola Oil - 1/3 cup
- Sugar - ¾cup
- Vanilla extract - 2tsp
- For the Cream Filling & Chocolate Icing:
- Vanilla Instant Pudding & Pie filling mix - ½ of a 4oz. box
- Milk - ¾cup+2tbsp
- Butter - 3tbsp
- Unsweetened Chocolate - 1oz.
- Confectioners Sugar - ¾cup
- Vanilla extract - ½tsp
- Hot water - 3tbsp
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