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» Bourbon Glazed Pork Chops & Sauteed Rainbow Swiss Chard
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Bourbon Glazed Pork Chops & Sauteed Rainbow Swiss Chard
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 cup bourbon whiskey
salt
pepper
1 bunch rainbow swiss chard
1 pack sliced button mushrooms
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 bone-in pork chops
1 bone-in pork chops
n/a
2 tablespoons
honey
1 tablespoon
$4.69 per 12 ounces
$0.29
1 teaspoon dijon
mustard
1/2 teaspoon
$2.69 per 8 ounces
$0.03
2 tablespoons
soy sauce
1 tablespoon
$2.59 per 10 fluid ounces
$0.13
1 teaspoon
horseradish
1/2 teaspoon
$1.99 per 4 ounces
$0.04
1 tablespoon
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 small
onion
sliced thin
1/2 onion
$0.79 per pound
$0.06
3 cloves
garlic
, sliced thin
1 1/2 garlic cloves
$4.00 per pound
$0.04
1/4 teaspoon red
pepper
flakes (or more depend on your spice threshold!)
1/8 teaspoon
$3.29 per pound
$0.00
1/4 teaspoon
onion
powder
1/8 teaspoon
$3.39 per 2 5/8 ounces
$0.01
2 teaspoons
olive oil
1 teaspoon
$5.99 per 16 fluid ounces
$0.06
1 tablespoon
butter
1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 1/3 cup
water
2/3 cup
n/a
1/3 cup instant
grits
2 tablespoons
$4.79 per 12 ounces
$0.37
1 tablespoon
butter
1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/2 teaspoon
lemon juice
1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
1/3 cup
parmesan cheese
2 tablespoons
$5.49 per 6 ounces
$0.54
Total per Serving
$1.80
Total Recipe
$3.60
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