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Boysenberry And Rosewater Cream Tart - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Egg yolks
1 lb Boysenberries Rosewater to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 ounce Flour 1 1/3 oz
$2.99 per 5 pounds
$0.05
4 ounce Butter 2/3 oz
$3.99 per 16 ounces
$0.17
4 ounce Sugar 2/3 oz
$1.44 per pound
$0.06
10 fl ounce double cream, lightly whipped 1 2/3 fl oz
$3.29 per quart
$0.17
1 ounce Sugar 1/6 oz
$1.44 per pound
$0.01
3 Tbsp. Boysenberry jam 1 1/2 teaspoons
$4.39 per 23 ounces
$0.07
Total per Serving $0.53
Total Recipe $3.18
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