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1/2 c. Boysenberry Basalmic Vinegar
1/2 c. Rhubarb Wine
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Salad Oil 1 tablespoon
$4.39 per 24 fluid ounces
$0.12
2 Tbsp. Dijon Mustard 1 teaspoon
$2.69 per 8 ounces
$0.06
1 Tbsp. Lime Juice 1/2 teaspoon
$1.49 per 15 fluid ounces
$0.01
1/8 tsp Salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp White Pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.19
Total Recipe $1.15
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