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Braised Beef Brisket - Recipe Cost

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1 x beef brisket (3 to 4 pounds) Salt and freshly grnd black pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. vegetable oil 2 tbsp
$3.00 per 48 fluid ounces
$0.06
2 Tbsp. butter 2 tbsp
$3.99 per 16 ounces
$0.25
1 1/2 c. chopped onions 1 1/2 cup
$0.79 per pound
$0.42
3 Tbsp. ketchup 3 tbsp
$4.39 per 32 ounces
$0.22
2 x cloves garlic, chopped 2 garlic cloves
$4.00 per pound
$0.05
3 1/2 c. beef stock 3 1/2 cup
$1.29 per 14 1/2 ounces
$2.64
1 1/2 c. red wine (preferably zinfandel or possibly pinot noir) 1 1/2 cup
$0.35 per fluid ounce
$4.20
Total Recipe $7.84
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