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Braised Duck With Pear And Chestnuts - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Or possibly
2 x -(up to)
Ingredients Per Serving Qty Common Price Price per Serving
1 x Duck, 3 to 4 pounds 1/4 duck
$17.77 per pound
$12.42
1/2 lb Chestnuts 2 oz
$5.00 per pound
$0.62
2 slc Fresh ginger root 1/2 slice
$2.99 per pound
$0.01
3 Tbsp. Oil 2 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 c. Stock 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
2 Tbsp. Soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
2 Tbsp. Sherry 1 1/2 teaspoons
$22.00 per liter
$0.16
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 lrg Pear 1/4 pear
$1.99 per pound
$0.25
1 tsp Sugar 1/4 teaspoon
$1.44 per pound
$0.00
Total per Serving $13.76
Total Recipe $55.02
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