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Add a photoRaciónes: 12
Ingredientes
- 3 quarts. thin sliced sm. cucumbers
- 10 med. white onions, thin sliced
- 1/3 c. salt
- 2 quarts. cracked ice
- 3 3/4 c. sugar
- 3 3/4 c. cider vinegar
- 1 1/8 teaspoon grnd turmeric
- 3/4 teaspoon celery seed
- 1 1/2 teaspoon mustard seed
Direcciones
- Combine cucumbers and onions; sprinkle with salt and cover with cracked ice. Cover with a heavy lid and let stand for 3 hrs. Drain thoroughly and rinse well with cool water. Place in a large kettle. Add in rest of ingredients and bring almost to a boil, stirring constantly. Don't boil. Pack at once into warm sterilized jars and seal. Process in warm water bath for 5 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 483g | |
| Recipe makes 12 servings | |
| Calories 305 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.41g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3159mg | 132% |
| Potassium 319mg | 9% |
| Total Carbs 73.31g | 20% |
| Dietary Fiber 2.2g | 7% |
| Sugars 67.62g | 45% |
| Protein 1.62g | 3% |
