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Bread Pudding With Blueberries - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
3/4 pound bread, torn into 1 inch pcs 1 oz
$2.99 per 16 ounces
$0.19
1 c. fresh or possibly frzn blueberries 1 tablespoon
$4.99 per pint
$0.21
5 Large eggs 3/8 eggs
$2.53 per 12 items
$0.09
1 c. sugar 1 tablespoon
$1.44 per pound
$0.05
1/2 c. butter, melted & cooled 2 teaspoons
$3.99 per 16 ounces
$0.08
2 c. whipping cream 2 tablespoons
$3.89 per pint
$0.32
1 tbsp. vanilla extract 1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
Dash each of cinnamon & nutmeg 0.08 pinch
$2.99 per 4 ounces
$0.00
Total per Serving $0.99
Total Recipe $11.83
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