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Breaded veal with prosciutto and peppers - Recipe Cost

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¾ cup home made bread crumbs
4 veal cutlets
4 slices of prosciutto
Ingredients Per Serving Qty Common Price Price per Serving
2 eggs, beaten 1/2 eggs
$2.53 per 12 items
$0.11
¼ cup milk 1 tablespoon
$3.49 per gallon
$0.01
¼ cup meat broth from 1 cube 1 tablespoon
$1.29 per 14 1/2 ounces
$0.05
½ tsp ground black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 tsp fresh parsley leaves, chopped 1/4 teaspoon
$1.09 per cup
$0.01
2 tbs butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 tbs olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 yellow onion, sliced 1/4 onion
$0.79 per pound
$0.05
2 cloves of garlic, minced 1/2 garlic cloves
$4.00 per pound
$0.01
1 green bell pepper, cut into strips 1/4 bell pepper
$2.19 per pound
$0.14
1 ½ cup mixed mushrooms, sliced 1/3 cup
$3.69 per 8 ounces
$0.43
Pinch of salt and pepper 1/4 pinch
$2.91 per 16 ounces
$0.00
4 slices of provolone 1 slices
$2.59 per 8 ounces
$0.32
¼ cup of fresh parsley, chopped 1 tablespoon
$1.09 per cup
$0.07
Total per Serving $1.31
Total Recipe $5.22
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