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Breast Of Chicken With Mustard Sauce - Recipe Cost

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Salt, fresh grnd pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 whole chicken breasts	1/2 chicken breasts	$3.49 per pound	$0.67
2 tbsp. oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
12 baby carrots	3 carrots	$2.79 per pound	$0.18
1/2 pound mushrooms	2 oz	$3.69 per 8 ounces	$0.92
2 tbsp. minced green onions	1 1/2 teaspoons	$1.09 per cup	$0.03
1 teaspoon minced garlic	1/4 teaspoon	$4.00 per pound	$0.01
1 tbsp. flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
1/2 c. white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
1 c. chicken broth	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
1 tbsp. tomato paste	3/4 teaspoon	$1.29 per 6 ounces	$0.03
2 tbsp. dijon style mustard	1 1/2 teaspoons	$2.69 per 8 ounces	$0.09
1 teaspoon thyme (or possibly 3 sprigs fresh)	1/4 teaspoon	$1.99 per cup	$0.01
2 tbsp. minced parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
Total per Serving			$2.49
Total Recipe			$9.97