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Brennan's Creole Martini Caesar Salad - Recipe Cost

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1 1/2 c. Brennan's Creole Caesar Dressing (see below)

2 ounce pepper vodka (recipe developed with Absolut)

6 Tbsp. freshly-grated Parmesan cheese

6 x prepared garlic cheese straws

6 x Fried Crabmeat Olives - (to 12) (see below)

2 ounce anchovies Juice of 1 lemon

1 Tbsp. warm red pepper sauce Salt to taste Freshly-grnd black pepper to taste

2 Tbsp. seafood seasoning

1 Tbsp. freshly-grated Parmesan cheese

1 Tbsp. thinly-sliced green onion

12 x capers All-purpose flour as needed

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x heads chilled romaine lettuce torn small pcs	1/3 head	$2.19 per item	$0.73
1 Tbsp. chopped garlic	1/2 teaspoon	$4.00 per pound	$0.01
1 ounce grated Parmesan cheese	1/6 oz	$5.49 per 6 ounces	$0.15
1 x egg	1/6 egg	$2.53 per 12 items	$0.04
1 Tbsp. Creole mustard	1/2 teaspoon	$2.69 per 8 ounces	$0.03
1 Tbsp. Worcestershire sauce	1/2 teaspoon	$5.29 per 10 fluid ounces	$0.04
1/4 c. red wine vinegar	2 teaspoons	$3.39 per 12 fluid ounces	$0.09
1 3/4 c. cottonseed or possibly other vegetable oil	1/4 cup	n/a
1 1/2 tsp oil	1/4 teaspoon	$3.00 per 48 fluid ounces	$0.00
1/3 c. diced onion	2 2/3 teaspoons	$0.79 per pound	$0.02
2 Tbsp. diced green bell pepper	1 teaspoon	$2.19 per pound	$0.01
1/4 c. diced celery	2 teaspoons	$1.99 per pound	$0.02
1/3 Tbsp. chopped garlic	1/6 teaspoon	$4.00 per pound	$0.00
1 lb jumbo lump crab meat	2 2/3 oz	$4.69 per 6 ounces	$2.08
1 1/2 tsp warm red pepper sauce	1/4 teaspoon	$2.99 per 5 fluid ounces	$0.02
1 1/2 tsp Worcestershire sauce	1/4 teaspoon	$5.29 per 10 fluid ounces	$0.02
1 x egg slightly beaten	1/6 egg	$2.53 per 12 items	$0.04
2 Tbsp. bread crumbs	1 teaspoon	$1.79 per 15 ounces	$0.01
6 x pitted black olives	1 olives	n/a
Total per Serving			$3.33
Total Recipe			$19.98