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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 x Holland rusks
2 c. Marchand de Vin Sauce (see recipe)
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
8 slc Canadian bacon (or possibly ham) 2 slice
$4.99 per 6 ounces
$1.67
8 x Poached Large eggs (see recipe) 2 eggs
$2.53 per 12 items
$0.42
2 c. Hollandaise Sauce (see recipe) 1/2 cup
n/a
 
Total per Serving $2.16
Total Recipe $8.63
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