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Raciónes: 8
Ingredientes
- For the Dressing:
- 1 tablespoon extra virgin olive oil
- 1 medium Vidalia onion, chopped
- 1/2 cup balsamic vinegar
- 2 teaspoons Dijon mustard
- 2 teaspoons honey
- 3/4 cup extra virgin olive oil
- 3 tablespoons mayonnaise
- 1 teaspoon kosher salt
- 1 teaspoon pepper
- For the salad:
- 4 cups chicken stock
- 1 cup water
- 2 cups farro
- 3 medium broccoli heads, cut into 1 inch florets
View Full Recipe at Southern Boy Dishes
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 244g | |
| Recipe makes 8 servings | |
| Calories 278 | |
| Calories from Fat 235 | 85% |
| Total Fat 26.63g | 33% |
| Saturated Fat 3.69g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 537mg | 22% |
| Potassium 245mg | 7% |
| Total Carbs 8.32g | 2% |
| Dietary Fiber 1.6g | 5% |
| Sugars 5.22g | 3% |
| Protein 2.43g | 4% |
