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Ingredientes
- 3 c. broccoli florets
- 2 ounce. (1/2 c.) shredded cheddar cheese
- 1/3 c. raisins
- 1/4 c. minced red onion
- 8 slices bacon, cooked & crumbled
- 1/3 c. sunflower seeds
- 1/2 c. mayonnaise
- 2 tbsp. sugar
- 2 teaspoon lemon juice
Direcciones
- In a large bowl, combine broccoli, cheese, raisins, onion, bacon and sunflower seeds. In a small bowl, combine mayonnaise, sugar and lemon juice. Mix dressing well and allow it to stand refrigerated for an hour or possibly so. Just before serving, stir dressing well and pour over salad ingredients. Toss to coat. Makes 9 (1/2 c.) servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 8 servings | |
| Calories 325 | |
| Calories from Fat 256 | 79% |
| Total Fat 28.76g | 36% |
| Saturated Fat 7.6g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 366mg | 15% |
| Potassium 216mg | 6% |
| Total Carbs 11.51g | 3% |
| Dietary Fiber 1.1g | 4% |
| Sugars 8.08g | 5% |
| Protein 6.63g | 11% |
