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Broiled Crab Cakes - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Crabmeat, backfin, cartilage and shells removed 6 oz
$4.69 per 6 ounces
$4.69
2 Tbsp. Reduced fat mayonnaise 1 1/2 teaspoons
$4.19 per 15 ounces
$0.07
2 Tbsp. Dijon mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
3 Tbsp. Chopped onion 2 1/4 teaspoons
$0.79 per pound
$0.01
1 x Egg 1/4 egg
$2.53 per 12 items
$0.05
1/8 tsp Warm red pepper sauce 0.03 teaspoon
$2.99 per 5 fluid ounces
$0.00
Total per Serving $4.92
Total Recipe $19.69
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