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Bruncheon Eggs - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
18 x hard-cooked Large eggs peeled, minced
1/4 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 can condensed cream of mushroom soup - (10 3/4 ounce) 0.08 can
$1.79 per 10 3/4 ounces
$0.15
1 can sliced water chestnuts - (8 ounce) liquid removed 0.08 can
$1.49 per 8 ounces
$0.23
1 c. shredded Cheddar cheese 1 tablespoon
$6.99 per 32 ounces
$0.07
2/3 c. 2% lowfat milk 2 2/3 teaspoons
$3.99 per gallon
$0.01
1 can sliced mushrooms - (4 ounce) liquid removed 0.08 can
$1.45 per 4 ounces
$0.14
1 jar diced pimientos - (2 ounce) liquid removed 0.08 jar
n/a
 
1/4 c. sherry 1 teaspoon
$22.00 per liter
$0.11
1 Tbsp. Worcestershire sauce 1/4 teaspoon
$5.29 per 10 fluid ounces
$0.02
1/4 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp warm pepper sauce 0.01 teaspoon
$2.99 per 5 fluid ounces
$0.00
1 1/2 c. stuffing mix 2 tablespoons
n/a
 
1/4 c. minced toasted almonds 1 teaspoon
$4.79 per 6 ounces
$0.06
Total per Serving $0.80
Total Recipe $9.55
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