| 2/3 c. Mayonnaise or possibly salad dressing |
2 2/3 teaspoons |
$4.19 per 15 ounces
|
$0.13 |
| 2/3 c. Lowfat sour cream |
2 2/3 teaspoons |
$2.65 per 16 ounces
|
$0.07 |
| 1/4 c. Dijon mustard |
1 teaspoon |
$2.69 per 8 ounces
|
$0.06 |
| 1/2 tsp Garlic salt |
0.04 teaspoon |
$2.99 per 3 ounces
|
$0.00 |
| 1 Tbsp. Worcestershire sauce |
1/4 teaspoon |
$5.29 per 10 fluid ounces
|
$0.02 |
| 1 dsh Warm sauce |
0.08 pinch |
n/a
|
|
| 4 pkt (10 ounce.) frzn brussels sprouts |
5/6 oz |
$1.99 per pound
|
$0.10 |
| 3 Tbsp. Butter or possibly margarine, melted |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 1/4 c. Finely minced pecans, toasted |
1 teaspoon |
$7.39 per 8 ounces
|
$0.07 |
| Total per Serving |
$0.50 |
| Total Recipe |
$6.02 |
Suggestions?