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Ingredientes
- 500 to 600 grams Assorted Sweet Potatoes, diced
- 1 /2 Small (150 g)rams Yam, diced
- 1 Cup Water
- 3 Pandan Leaves, knotted
- 1 Pack (500 ml) Coconut Milk
- 2 Tbsp Sago Pearls, rinsed
- 4 Tbsp Sugar or more to taste
- A Big Pinch of Salt
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1161g | |
| Calories 1477 | |
| Calories from Fat 854 | 58% |
| Total Fat 102.07g | 128% |
| Saturated Fat 90.45g | 362% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 289mg | 12% |
| Potassium 2386mg | 68% |
| Total Carbs 143.49g | 38% |
| Dietary Fiber 11.9g | 40% |
| Sugars 66.91g | 45% |
| Protein 15.87g | 25% |
