1 onion (1/2 lb.), peeled and chopped |
1/6 onion |
$0.79 per pound
|
$0.03 |
1 red bell pepper (1/2 lb.), rinsed, stemmed, seeded, and chopped |
1/6 bell pepper |
$3.29 per pound
|
$0.14 |
6 cloves garlic, peeled and minced or pressed |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
1 tablespoon chili powder |
1/2 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.09 |
1 1/2 teaspoons dried oregano |
1/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.05 |
1 1/2 teaspoons ground cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
3 lb buffalo ground |
1/2 lb |
n/a
|
|
1 can (15 oz.) hominy (yellow or white), rinsed and drained |
2 1/2 fl oz |
$1.89 per 29 ounces
|
$0.12 |
1 can (28 oz.) crushed tomatoes in purée or chopped tomatoes |
4 2/3 fl oz |
$1.99 per 28 ounces
|
$0.35 |
Thinly sliced green onions |
1/6 onions |
$1.09 per cup
|
$0.03 |
Total per Serving |
$0.86 |
Total Recipe |
$5.15 |