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Burmese Prawn - Recipe Cost

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2 Tbsp. each: shallot, garlic, ginger, chopped

1 Tbsp. madras curry pwdr

2 x juice of lime

1 x 2 inch bulb lemongrass, smashed

1 Tbsp. vindaloo curry paste

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 x shrimp, per person, de-veined, and, butterflied	3 shrimp	$6.99 per pound	$0.28
4 ounce clarified butter	2 oz	$3.99 per 16 ounces	$0.50
1 1/2 c. coconut cream	3/4 cup	$3.79 per 13 1/2 ounces	$2.20
1/2 tsp turmeric, pwdr	1/4 teaspoon	$6.99 per 16 ounces	$0.01
6 ounce mango, pulp	3 oz	$1.99 per pound	$0.37
2 Tbsp. warm sweet chili, pwdr	1 tablespoon	$1.99 per 15 ounces	$0.07
2 Tbsp. cilantro, leaves	1 tablespoon	$1.09 per cup	$0.07
4 Tbsp. green onion, minced	2 tablespoons	$1.09 per cup	$0.14
1 x mango, cubed	1/2 mango	$1.99 per pound	$0.45
1 Tbsp. honey	1 1/2 teaspoons	$4.69 per 12 ounces	$0.14
1 pch sea salt	1/2 pinch	$2.91 per 16 ounces	$0.00
Total per Serving			$4.24
Total Recipe			$8.47