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Butter Lettuce and Avocado salad with Citrus Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

FOR THE DRESSING

1/4 cusp white wine vinegar

1 shallot, minced (or 2 Tbsp minced red onion)

Salt and pepper to taste

FOR THE SALAD

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 cup fresh tangerine juice (sub orange juice if tangerines aren't available)	2 3/8 teaspoons	$4.99 per 64 fluid ounces	$0.03
2 Tbsp minced fresh mint (a must!)	5/8 teaspoon	$3.92 per ounce	$0.16
2 tsp mayonnaise	0.2 teaspoon	$4.19 per 15 ounces	$0.01
1 tsp Dijon mustard	0.1 teaspoon	$2.69 per 8 ounces	$0.01
1 tsp honey	0.1 teaspoon	$4.69 per 12 ounces	$0.01
1/3 cup extra-virgin olive oil	1 5/8 teaspoons	$5.99 per 16 fluid ounces	$0.10
3 heads Butter lettuce, torn in bite sized pieces	1/3 head	$1.99 per item	$0.60
2 medium avocados, chopped	0.2 avocados	$1.25 per item	$0.25
2 medium tomatoes, chopped	0.2 tomatoes	$1.99 per pound	$0.11
1/2 cup toasted, sliced almonds	2 3/8 teaspoons	$4.79 per 6 ounces	$0.13
1 grapefruit, separated into pieces with skin removed (optional)	0.1 grapefruit	$1.49 per pound	$0.08
3 ounces feta, crumbled (optional)	1/3 oz	$7.69 per 12 ounces	$0.19
Total per Serving			$1.67
Total Recipe			$16.75