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Butterfish With Almond Sauce - Recipe Cost

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1 tsp Coleman's mustard
1 Tbsp. Grated grana
4 Tbsp. Extra virgin extra virgin olive oil Juice and zest of 1 lemon Plus juice of 1 lemon
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. Almonds, sliced 1 cup
$4.79 per 6 ounces
$2.59
1/2 tsp Cayenne 1/2 tsp
$3.65 per 3 ounces
$0.04
4 Tbsp. Extra virgin extra virgin olive oil 4 tbsp
$5.99 per 16 fluid ounces
$0.75
1 lb Cleaned butterfish, cut into medallions 1-inch thick Seasoned flour 1 lb
$16.50 per 6 ounces
$44.00
1 c. Dry white wine 1 cup
$0.35 per fluid ounce
$2.80
2 Tbsp. Butter 2 tbsp
$3.99 per 16 ounces
$0.25
1 bn Italian parsley, finely minced 1 bunch
$1.09 per cup
$1.09
Total Recipe $51.52
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