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Buttermilk Corn Bread - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. cornmeal 2 tablespoons
$5.69 per 40 ounces
$0.10
1 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1 Tbsp. baking pwdr 3/8 teaspoon
$2.59 per 10 ounces
$0.02
1 Tbsp. sugar 3/8 teaspoon
$1.44 per pound
$0.01
1/2 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. butter for baking dish or possibly iron skillet 3/8 teaspoon
$3.99 per 16 ounces
$0.02
1/4 c. minced jalapeno peppers (optional) 1 1/2 teaspoons
$1.99 per pound
$0.01
1 Tbsp. minced and liquid removed pimentos (optional) 3/8 teaspoon
$2.49 per 16 fluid ounces
$0.01
1 1/2 c. buttermilk 3 tablespoons
$3.09 per quart
$0.14
2 x Large eggs, well beaten 1/4 eggs
$2.53 per 12 items
$0.05
1 stk butter, melted 1/8 stick
$3.99 per 16 ounces
$0.12
1/2 x generous teaspoon baking soda. 0.06 teaspoon
$2.59 per 10 ounces
$0.00
Total per Serving $0.51
Total Recipe $4.04
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