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Buttermilk Pear Cake with Rum Soaked Strawberries - Recipe Cost

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2 tsps. Rum extract
Ingredients Per Serving Qty Common Price Price per Serving
4 cups strawberries – quartered 1/2 cup
$3.99 per pound
$0.67
½ cup sugar 1 tablespoon
$1.44 per pound
$0.04
1 cup all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1 tsp baking powder 1/8 teaspoon
$2.59 per 10 ounces
$0.01
½ tsp baking soda 0.06 teaspoon
$2.59 per 10 ounces
$0.00
½ tsp cinnamon 0.06 teaspoon
$2.99 per 4 ounces
$0.01
1 egg 1/8 egg
$2.53 per 12 items
$0.03
2 tablespoons butter – melted 3/4 teaspoon
$3.99 per 16 ounces
$0.03
½ cup buttermilk 1 tablespoon
$3.09 per quart
$0.05
3 ripe pears – diced 3/8 pears
$1.99 per pound
$0.29
Total per Serving $1.15
Total Recipe $9.17
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