Receta Buttermilk Pie Bars
Direcciones
Custardy, light and super easy to make Taste: 5 (out of
Difficulty: 2 (out of
Source: adapted from here and
Ingredients: For the
- 150 g animal
- 1/3 cup (70 g) butter,
For the
- 4 Tbsp
- 1 cup
- 1/2 tsp
- 1/3 cup butter,
- 3 eggs,
- 1 cup
- 1 tsp vanilla
- 1 tsp orange extract (or lemon extract, or
1. Grease a 5'x7' pyrex pan and preheat the oven to
2. Place the crackers in a food processor and pulse until you have fine
3. Pour melted butter into cracker crumbs, mix well, and spread to cover the bottom of the pyrex
4. Mix all the filling ingredients and pour over the crumb
5. Bake for 55 minutes or until the…
View Full Recipe at Cook book of trial and error