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Receta Butternut Squash Macaroni & Cheese with Hot Sausage, Spinach & Caramelized Onions
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Ingredientes
- 3 cups butternut squash, cubed and peeled
- 1 tablespoon olive oil, divided
- 1 tablespoon fresh sage, chopped
- 1/2 clove Frieda's elephant garlic (or 4 cloves regular garlic), chopped fine
- 1/2 teaspoon salt
- 1/4 teaspoon fresh ground black pepper
- cooking spray
- 1 medium onion, vertically sliced
- 4 cups fresh spinach
- 2-1/2 cups almond milk
- 2 thyme sprigs
- 2-1/2 tablespoons flour
- 1/2 cup almond milk
- 8 ounces colby cheese, shredded
- 1/4 teaspoon grated whole nutmeg
- 1 lb uncooked pasta, cooked according to directions (I used cavatapi)
- 1 lb hot italian sausage, crumbled and cooked
View Full Recipe at The Life and Loves of Grumpy's…
