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Butterscotch Almond Cheesecake - Recipe Cost

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1 x Egg yolk
1/4 c. Scotch whisky
2/3 c. Plus 1 Tablespoons scotch whisky
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Unbleached flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1/3 c. Sugar 1 1/3 teaspoons
$1.44 per pound
$0.02
1/4 c. Almonds, toasted 1 teaspoon
$4.79 per 6 ounces
$0.06
1/4 tsp Salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
7 Tbsp. Unsalted butter, chilled and Cut into pcs 1 3/4 teaspoons
$3.99 per 16 ounces
$0.07
1/4 tsp Almond extract 0.02 teaspoon
$8.00 per 8 fluid ounces
$0.00
4 x 8oz pkgs. cream cheese, At room temperature 2 2/3 oz
$3.15 per 8 ounces
$1.05
1 1/2 c. Sugar 2 tablespoons
$1.44 per pound
$0.08
1 Tbsp. Vanilla extract 1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
4 lrg Large eggs 1/3 eggs
$2.53 per 12 items
$0.07
2 c. Lowfat sour cream 2 tablespoons
$2.65 per 16 ounces
$0.22
2 c. Sugar 2 tablespoons
$1.44 per pound
$0.11
2/3 c. Whipping cream 2 2/3 teaspoons
$3.89 per pint
$0.11
1/4 c. Unsalted butter 1 teaspoon
$3.99 per 16 ounces
$0.04
3/4 c. Toasted almonds, very Coarsely minced Sweetened whipped cream 1 tablespoon
$4.79 per 6 ounces
$0.17
Total per Serving $2.05
Total Recipe $24.63
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