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Cajun Creole Sauce - Recipe Cost

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14 1/3 lb TOMATOES # 10 CAN
1 1/2 lb PEPPER SWT GRN FRESH
Ingredients Per Serving Qty Common Price Price per Serving
1 c. WATER 1 tablespoon
n/a
 
1 tsp GARLIC DEHY GRA 0.08 teaspoon
$2.99 per 3 ounces
$0.01
1 1/2 lb CELERY FRESH 2 oz
$1.99 per pound
$0.25
1 1/2 lb ONIONS DRY 2 oz
$0.79 per pound
$0.10
1 c. FLOUR GEN PURPOSE 10LB 1 tablespoon
$2.99 per 5 pounds
$0.01
1/4 c. SUGAR, GRANULATED 10 LB 1 teaspoon
$1.44 per pound
$0.01
1/2 c. SHORTENING, 3LB 2 teaspoons
$4.69 per 16 ounces
$0.09
1 1/3 Tbsp. PEPPER BLACK 1 LB CN 1/3 teaspoon
$7.99 per 16 ounces
$0.01
2 2/3 Tbsp. PEPPER RED Grnd 2/3 teaspoon
$3.29 per pound
$0.01
2 2/3 Tbsp. BASIL SWEET Grnd 2/3 teaspoon
$2.59 per cup
$0.04
2 2/3 Tbsp. OREGANO Grnd 2/3 teaspoon
$3.89 per 3/4 ounces
$0.12
2 Tbsp. WORCESTERSHIRE SAUCE 1/2 teaspoon
$5.29 per 10 fluid ounces
$0.04
1 Tbsp. PAPRIKA Grnd 1/4 teaspoon
$1.79 per ounce
$0.04
1 2/3 Tbsp. SALT TABLE 5LB 3/8 teaspoon
$2.91 per 16 ounces
$0.02
Total per Serving $0.75
Total Recipe $9.03
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